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Juja International Abattoir is dedicated to maintaining the highest standards in meat processing and exportation. Our facility is certified and regularly audited to ensure compliance with international regulations.
Camel Meat Supply from Kenya
Camel Meat Supply from Kenya is increasingly becoming part of Kenya’s meat market picture. As more urban consumers seek…
Red Meat Supply in Kenya
Red meat—beef, sheep, goat, camel—is a major part of Kenyan diets and culture. As more people move into cities,…
Lamb Meat Supply in Kenya
Lamb meat is increasingly becoming a preferred choice for many Kenyan consumers who value tenderness, flavour, and premium quality.…
Quality Beef Meat Supply in Kenya
Beef is among the most consumed and valued types of red meat in Kenya. As consumers in Nairobi, Mombasa,…
Quality Sheep Meat supply in Kenya
Kenya has a long tradition of consuming sheep meat (commonly called mutton and lamb) both in urban centres and…
How Juja Abattoir Is Tackling Kenya’s Meat Sector Challenges…
Contextual Introduction Kenya’s traditional meat sector has been hampered by poor hygiene, fragmented supply chains, and substandard infrastructure. Juja…
We Provide Fresh Meat Every Day
We offer a range of high-quality, halal-certified meat products, processed under stringent hygiene and safety standards.